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Food Shortages Coming—NWO Great Food Supply Reset Is Here

Food shortages are coming folks. It is all part of the New World Order’s Great Reset—the fundamental transformation of our world through the consolidation of power under a global technocracy, including the global food supply and distribution networks. The clock is ticking and there is very little time left to prepare yourself for the engineered crises on our doorstep. In this article, we are going to examine some of the neon signs pointing to this imminent reality—food shortages are coming!

As we frequently assert, we are facing a perfect storm—one that not only applies to our socioeconomic framework but to the world’s food supply and distribution network as well. We not only have a dwindling food supply and exploding demand, but the global elites are implementing a New World Order agenda via the Great Reset—a reset that seeks to radically transform our global food supply.

In the name of climate change and radical environmentalism, these elites are focused on eliminating animal agriculture and transitioning our traditional food sources to synthetic, lab-created food products.

It’s all about control—the establishment of a global technocracy led by a shadow group of “enlightened” global elites. And one of the primary tools for control has always been the food supply.

If you control the food, you control the people. Or, as the old proverb phrases it, the way to a man’s heart is through his stomach.

The warning indicators are all flashing red and the “pull up” alarms are blaring in the cockpit for those with eyes to see and ears to hear. Our plane is in a graveyard spiral and we are mere moments from an intentional impact with the ground below.

Do not be deceived or lulled into complacency. Food preps have never been more critical than they are today.

We sincerely hope that you have established an appropriate stock of emergency food for your family… but, if not, our hope is that this article will serve to encourage you to do so while you still can!

Let’s explore some of the mounting evidence that clearly indicates the inevitable arrival of significant and material food shortages is both imminent and literally around the corner…

UK Admits Food Shortages Possible—But Tells Citizens NOT to Stockpile Food

Before we delve into the broader food supply crisis, I want to share what is going on in Britain because it shows the depth and breadth of the New World Order agenda to fundamentally transform the food supply and distribution networks.

The global elites are leveraging both natural forces (e.g., droughts) and geopolitical opportunities to implement their transformative agenda. And Brexit has provided them with a major regional opportunity when it comes to the food supply.

If it can happen in the UK… it can happen in your neck of the woods!

British grocery stores have reportedly been told by government ministers to stockpile food, nonperishable goods, and other essential supplies in anticipation of shortages created by a no-deal scenario as Brexit trade deal negotiations between the EU and U.K. go down to the wire.

Furthermore, the government has also told suppliers of medicines, medical devices, and vaccines to stockpile six weeks’ worth at secure locations in the UK.

The U.K.’s Department for Environment, Food and Rural Affairs reported that the government is “working with the food industry to support it in case of potential food supply chain disruptions,” adding, “We are in regular contact with the food industry to support its preparations for a range of scenarios, and will continue to work closely with them to ensure people across the country have the food and supplies they need.”

Legacy Food Storage

This is in response to widespread warnings from business leaders about possible fresh food shortages, potential delays to deliveries from the EU, and significant price increases.

John Allan, Chairman of Tesco (Britain’s largest supermarket group), asserted that higher food prices were “unavoidable” in the event of a no deal and warned that consumers should expect food prices to rise 3%-5% on average, while urging shoppers not to panic buy:

We may see some shortages of fresh foods, particularly short-life fresh foods. I think that will only be for a limited period, perhaps a month or two, before we get back to normal.”

In other words, there is likely to be shortages of fresh foods for one to two months! But no worries, it’s all good… don’t even think about trying to prepare your family!

Echoing the less than reassuring thoughts of Allan, Helen Dickinson, chief executive of the British Retail Consortium (BRC) stated, “While no amount of preparation by retailers can entirely prevent disruption there is no need for the public to buy more food than usual.”

The BRC exhorted citizens not to stockpile food, arguing that “shops have plenty of supplies.” This of course begs the question: If there are plenty of supplies, then why warn that “shoppers must not buy more food than usual”???

Alok Sharma, the British business secretary, has also warned Brits not to stockpile food, proclaiming that he’s “very confident that actually the supply chains will still be in place.” Sharma adds, “I would say to everyone—do your normal shopping as you would do, and I think we’ll find we’re going to be absolutely fine.”

No need to panic. Nothing to see here. Just trust your government and experts, move along like normal obedient sheeple, and everything will be just fine! (or at least he “thinks”)

How’s that been working out for folks lately?

But it appears the port operators don’t seem to share his optimism. They’re warning that supermarket meat and salad supplies could face major disruption and some food supply routes could become “unviable,” accusing the government of an “alarming lack of urgency.”

Now, the immediate fears in the UK are largely tied to Brexit. While the UK left the European Union (EU) at the end of last January, they were given 11 months to negotiate a trade deal—which ends on December 31, 2020.

However, one must recognize that this is just one component in the New World Order battle to transform the global food supply through the unfolding Great Reset.

As we will see, it is not just the UK that is facing food shortages but the entire globe.

There are no coincidences—we are “progressing” down a carefully designed, well-thought-out, and highly detailed plot—one the globalists have been developing for years and even decades.

The globalists are using every opportunity at their disposal—whether Brexit, natural disasters, climate change, or the pandemic (a.k.a. plandemic)—to disrupt global economies, including the food supply and distribution channels.

This carefully orchestrated campaign is intended to increase dependence on government and transition those governments from a nationalist orientation to a global one.

It’s all about control by the enlightened elites who know better than the commoners. And one of their strategies behind Agenda 21/Agenda 2030 is to reshape (transform) the world’s food supply.

In fact, one of their high-priority objectives is to entirely bring an end to animal agriculture in favor of artificial food sources, which, of course, is entirely controlled by the elites through public-private partnerships with global corporations rather than small, local, independent farmers and ranchers.

Let’s move on from the UK and explore the food supply crisis—through the lens of soybeans—that is about to manifest itself around the globe in shortages…

Soybean Shortage Reveals Imminent Global Food Supply Crisis

Having looked at the threat of food shortages in the UK (primarily a product of political manipulation), let’s broaden our perspective and examine the clear and present danger that exists with regard to the global food supply.

Food shortages are coming, and soybeans provide a critical warning that we would all be wise to recognize and react to.

On December 10th, the USDA dramatically cut its view on domestic soybean stocks, stating that “U.S. soybean supplies will be smaller than previously forecast due to rising demand from domestic processors.”

Mike McGinnis, writing for Successful Farming, aptly noted in November that the USDA was already warning that “the U.S. is leaking corn and soybeans, as ending stocks tighten.”

Initial projections for the 2020/2021 ending soybeans stocks were estimated to be 405 million bushels. By October, the USDA’s estimate had fallen to just 290 million bushels. In November, that shrank to 190 million bushels. Now, in December, the USDA is expecting the yearend stocks to fall to 175 million bushels.

John Perkins, writing for Brownfield AG News, reflected on this sobering news and echoed the thoughts of McGinnis by noting that “US corn and soybean ending stocks projections have rapidly gotten tighter.”

Perkins continued to sound the alarm by warning that, according to Allendale’s Chief Strategist Rich Nelson, “crop loss and stronger than expected demand [viz., China] have cut the guesses for both crops by about 50%,” adding, “These are wildly different than we expected at the start of the year and certainly quite different than what we expected as recently as June, and no, we don’t have a good amount of historical precedence for this.”

In other words, we have a LOT less of these crops in our stockpiles than the experts thought (guessed) that we did!

And yet, we continue to sell these stockpiles to China at historical levels! China is sucking up the soybean market like a colossal vacuum cleaner! (Think they just might know something???)

While there have been regional shortages in the past, we are now facing a global shortage—the market cannot shift to meet the skyrocketing demand given the shrinking supply.

As usage begins to exceed supply, we will quickly witness wide-ranging food and feed shortages, as well as never before seen inflationary price pressure.

Food Supply Crisis: Price Rationing, Food Shortages & China

The “experts” are arguing that there is no need for concern… that price rationing will kick in and naturally take care of the problem.

First, that very argument necessarily calls for shortages and price surges. After all, that is the inherent nature of Adam Smith’s invisible hand (i.e., market pricing that reflects supply and demand).

Second, that won’t work (if you can call shortages and hyper inflation “working”) if the market is not free—meaning, prices aren’t a true reflection of supply and demand dynamics.

Despite continuous reductions to the size of the stockpile, soybean prices continue to fall—the opposite of what would be expected if price rationing was kicking-in to “save the day.”

Instead, we are witnessing an irrational market.

We all know the precious metals market is not a free market but, rather, a market that is manipulated by the market makers (the global banking elites). We are now seeing the same fingerprints in the commodity markets.

This is a New World Order cabal between the USDA (which has consistently overestimated the stockpiles), the insurance companies, and the global market makers.

Third, China will not stop buying up the soybeans no matter what the price is.


Because China has an exploding population, understands that we are in a solar minimum, and recognizes that crops are failing worldwide (e.g., due to changing weather patterns and natural disasters). Reports are now emerged that they simply do not have enough food to feed their people or their hogs.

Unlike many in America, they recognize the true nature of the disaster that is coming and, as they always do as long-term, strategic thinkers, they are preparingthey are prepping for the inevitable shortages to come by buying up as much of the market as possible.

In fact, Mark Dorenkamp notes that there are already reports of China beginning to purchase 2021 soybeans (locking in pricing before the crops are even grown) from the US—indicating their buying plans will not only remain in place but will increase next year.

The South China Moring Post reports that Beijing (via the State Council) is directing its farmers to continue farming grains in order to ensure the country’s food security… regardless of profits and losses.

In other words, they recognize that the situation has become so dire that money no longer matters—they must grow crops and suck up all global resources at all costs.

But it’s not just China. Other countries are waking up to the same reality.

Reuters reports that France is seeking to increase its protein crops by a shocking 40% to cut soy imports in anticipation that they either won’t be able to obtain (import) them from global suppliers or won’t be able to afford to do so.

Bloomberg reports that Russia is now roils markets as Putin pushes to curb food prices in that country—prices that have begun to soar:

Food inflation in Russia accelerated to 5.8% in November… A United Nations global price gauge is at a six-year high as robust grain demand in China and tightening supply stoke prices.”

Russia is looking to implement significant export quotas and prohibitive taxes. In other words, they are taking whatever steps are necessary to hold onto their food for their own people!

And then there’s the droughts. Brazil is experiencing a drought of biblical proportion, as is the United States (see map below).

US Drought Map showing impact to crops--including soybeans

And remember, Brazil and Russia are two of the three largest exporters of soybeans.

Why Soybeans are So Critical to Our Global Food Supply

Now, you may be saying to yourself: “Who cares about soybeans? Nobody eats them anyway!”

You may be shocked to learn that soybeans are one of the key components to our entire food supply.

In fact, soybeans are the number one source of plant-derived protein on the planet, with ninety eight percent of soybean meal is used for animal feed (poultry, hogs and cattle mostly).

It is critical to understand that if a soybean shortage occurs, animal feed prices will soar. Ranchers will have to begin culling their livestock—especially chickens and pigs, but also cows and fish.

And remember, most of your pets eat soymeal products too.

This should not come as a surprise. It has been part of the Great Reset plan all along. One of their primary goals is to end animal agriculture—to make you dependent on their fake-meat products as part of an expanded green economy.

Legacy Food Storage

Pat Brown, the CEO of Gates-funded Impossible Foods, just boasted that “It’s game over for meat industry, they just don’t realize it yet.” He has asserted that ending animal agriculture by 2035 is an integral part of the New World Order agenda, including the World Economic Forum Great Reset and the UN’s Agenda 2030, which evolved from Agenda 21.

After all, animals are dirty, bad for our environment, and relics of our archaic past. If mankind wants to progress along our enlightened path to godlike greatness, we must rid ourselves of them… or we will certainly face more pandemics and climate catastrophes.

Want your life back? Well just submit to our enlightened plan and eat our fake, synthetic protein products!

(Pay no attention to the adverse health effects of these artificial products… that just helps good old big pharma!)

But it’s even bigger than just the impact on animal agriculture, soybeans are also found throughout literally our entire food supply—you can hardly find a food product that doesn’t have some form of soy in it.

And this doesn’t even factor in the far-ranging industrial uses of soybeans.

As we discussed, soybean prices (and those of many other critical crops) are being artificially suppressed in order to exacerbate the crisis. However, when the time is right, the elites will pull the trigger and prices will soar—triggering the collapse of the global food system.

Economic feasibility will quickly become an issue as soybean prices skyrocket. End producers will no longer be able to produce a wide range of consumer products profitably… and grocery shelves, refrigerators and freezers will start to quickly clear out.

The Real Reason Behind the Coming Food Shortages & Price Inflation

We are now facing a looming global food supply crisis… but it is the product of engineered shortages.

Just like the global plandemic response, the food supply crisis was predicted (promised) by Soros-funded John Pedesta-run Food Chain Reaction exercise, an international global food security simulation held in 2015 that included 65 international policymakers, academics, business and thought leaders (much like Event 201—the pandemic planning exercise held in 2019).

What was their “solution” to save the world?

To combat their projections of global food shortages and 400% surges in prices, the teams pledged to build international information networks (sound familiar?) and early warning systems on hunger and crops together, invest jointly in smart agricultural technology, and build up global food stocks.

Specifically, they proposed a meat tax, global carbon tax, and cap on CO2 emissions—the same song and dance they have been advocating for through Agenda 21, Agenda 2030, and the Great Reset plan.

Those global information networks have been hard at work, with news agencies now cranking out warnings of major shortages coming in the wake of the second wave of COVID (e.g., canned products, frozen dinners, pasta, and baking supplies).

We—and many others—reported on the frenzied stockpiling of food pallets by state governments and food banks across the country this fall. For example, New Jersey’s biggest food bank is doubling its stockpile of food in anticipation of significant food shortages and Washington state has been buying and stockpiling tons of shelf-stable foods in preparation for massive food shortages.

Now we know why!

But hey, have no fear… Klaus Schwab and the WEF have things under control. In fact, things are “progressing” precisely according to their Great Reset plan.

To learn more about the Great Reset, we encourage you to read our articles:

By collapsing both economies and the global food supply, the globalists can ride in on white horses to save the day with their “enlightened” plan to save humanity—a plan that, of course, delivers absolute power to the elites atop the emerging global technocracy.

The scripting and predictive programming has already been created and is now being disseminated to the sheeple to cover the “pulling” of many food products—precisely as prescribed by the WEF’s “Bold Actions for Food as a Force for Good” event in November 2020.

This event made it crystal clear that control of the global food supply is a critical element of the New World Order agenda to radically transform the world:

To feed more than 10 billion people within our planetary boundaries by 2050, while ending hunger and tackling unhealthy diets, we will have to fundamentally change the food system, requiring coordinated and large-scale action by all stakeholders across multiple axes.”

And this event was just a lead-up to the coming UN Food Systems Summit in 2021!

The New World Order has intended to take over the food supply network of the world for decades… now they’re doing it and doing it exactly according to their plan. It’s the food version of their economic Great Reset—a coordinated effort to “fundamentally transform” the global food supply and distribution networks.

To pull it off (exactly like in the economic sphere), they are creating the problem (a food crisis) and they will swoop in to deliver their pre-generated (pre-planned) solutions to “save” the humanity and gain absolute control of the world.

As Christian (@IceAgeFarmer) has so insightfully put it, “They are strong-arming us into their technocratic, transhumanist, artificial, synthetic, disgusting, lab-grown, food supply 2.0.”


The bottom line is that real and significant food shortages are comingand coming quickly.

The opportunity to prepare yourself and your family is fading fast. If you fail to ensure you have an appropriate cache of emergency and supplemental food stores, it is highly likely that you will no longer be able to acquire it in the coming months… and, even if you could, your buying power will be significantly reduced as prices soar.

But this should come as no surprise to us. God made it clear to us this was coming in these last days… that the global food supply would fail and fail with horrific consequences:

  • “…and there shall be famines, and pestilences, and earthquakes, in diverse places…” (Matthew 24:7)
  • “When He opened the third seal, I heard the third living creature say, ‘Come and see.’ So I looked, and behold, a black horse, and he who sat on it had a pair of scales in his hand. And I heard a voice in the midst of the four living creatures saying, ‘A quart of wheat for a denarius [a day’s wages], and three quarts of barley for a denarius [a day’s wages]…’” (Revelation 6:5-6)
  • “When He opened the fourth seal, I heard the voice of the fourth living creature saying, ‘Come and see.’ So I looked, and behold, a pale horse. And the name of him who sat on it was Death, and Hades followed with him. And power was given to them over a fourth of the earth, to kill with sword, with hunger, with death, and by the beasts of the earth.” (Revelation 6:7-8)
  • “And he said to me, these are they which came out of great tribulation, and have washed their robes, and made them white in the blood of the Lamb… They shall hunger no more, neither thirst any more…” (Revelation 7:14, 16)

If you’ve been procrastinating or clinging to the hope that the world will suddenly do a one-eighty and get better… you need to act now.

Things are never going to get better or go back to the way they were. That’s the big lie—the great deception being sold to the sheeple.

We are on a one-way road… there is no going back. The global elites never intended nor will allow us to turn back.

Your efforts (and monetary sacrifice) now will pay huge dividends moving forward. At the very least, having your own emergency food supply will provide you with some peace of mind and, in a worst-case scenario, it will provide you with the ability to mitigate material food shortages for you and your family.

We are proud to be a partner with Legacy Foods. We believe they offer the best value, quality, and service available in the emergency and long-term food storage industry. Obviously, we would greatly appreciate you choosing to purchase your survival foods through the affiliate links on our site—it helps support our work at no cost to you. It’s a win-win proposition for both of us.

However, whoever you decide to use as your supplier, the important thing is that you acquire a reasonable level of shelf-stable food provisions. Your emergency food stockpile is your insurance policy against inevitable disruptions to the food supply and the real potential for extreme inflationary food prices.

Finally, having said that, I want to be straight-up and honest with you. Physical preps are not the ultimate solution to the apocalyptic times coming for our world. They can buy you some time and flexibility… but, ultimately, they will not ensure your survival nor secure your eternal life.

The absolute most important thing you need to do is be spiritually prepared by placing your faith in Christ!

Scripture clearly foretells that we are on the doorstep of an apocalyptic period of tribulation on earth like that which has never been seen before. The time is now to turn to your heart to God and get saved folks!

If you haven’t already, we highly recommend reading our articles:

Today is your day of salvationyou may not have a tomorrow!

Salvation by grace alone, through faith alone, in Christ alone is the only answer—there is no other means by which you and I can be saved.

Moreover, brethren, I declare to you the gospel which I preached to you, which also you received and in which you stand, by which also you are saved, if you hold fast that word which I preached to you—unless you believed in vain. For I delivered to you first of all that which I also received: that Christ died for our sins according to the Scriptures, and that He was buried, and that He rose again the third day according to the Scriptures.” (1 Corinthians 15:1-4)

But God, who is rich in mercy, because of His great love with which He loved us, even when we were dead in trespasses, made us alive together with Christ (by grace you have been saved), and raised us up together, and made us sit together in the heavenly places in Christ Jesus, that in the ages to come He might show the exceeding riches of His grace in His kindness toward us in Christ Jesus. For by grace you have been saved through faith, and that not of yourselves; it is the gift of God, not of works, lest anyone should boast.” (Ephesians 2:4-9)

Legacy Food Storage


Doug is a passionate servant of Christ and holds an MBA, BBA (Summa Cum Laude), and AAcc from Liberty University, as well as an additional two years of study at Bible college. He has over 20-years of corporate finance, accounting, and operations management experience—spanning the public, private and nonprofit sectors. He is proud to have served his country as a member of the 82nd Airborne Division and his local communities as a firefighter/EMT and reserve peace officer—experience that has provided him with a unique skill-set when it comes to emergency medicine, firearms, crisis management, and wilderness survival. Doug enjoys playing the drums, prepping, and spending time with family—especially in the Outer Banks of NC.